Suitable for vegetarians.
Ingredients:
Toffee sauce (35%) Condensed Milk, Whole Milk, Sugar, Maple Syrup, S.R. Wheatflour, Margarine (Vegetable oils, Sustainable Palm; Rapeseed; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids; Flavouring; Colour: Annatto, Curcumin), Caster Sugar, F.R. Egg, Water.
Per 100g serving:
Energy 365kcal (1529kj), Fat 17g, Saturates 4.2g, Carbohydrate 49g, Sugars 34g, Protein 4.3g, Salt 0.57g.
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